Tuesday 28 January 2014

A Maritime meal

To starve off any homesickness that may arrive during this bitterly-windy-cold-winter month, we made something to remind us of home. Garlic fingers! Yummm. Deliciously greasy, smothered with donair sauce. Mmmmmmm.

To balance out the grease, Isaiah made stuffed peppers which were also delicious but much less exciting.


Look at that bubbling cheese. 
Peppers stuffed with quinoa, tomato sauce, onion, and topped with cheese.